Kim Gets REAL SIMPLE!

In addition to my daily dispatches on washingtonpost.com, I'm now part of the blogging brigade at RealSimple.com! You can find fresh content every Monday, Wednesday and Friday. Today's ditty: a potato-leek-parsley puree, a last minute dairy-free St. Patrick's treat!

DCist Cooks With A Mighty Appetite

Eddie Kim, who writes for local blog DCist, shared his first-hand report on making biscotti from "A Mighty Appetite for the Holidays."

Order Your Books Before It's Too Late!

Sunday, Dec. 9 is the last day you can order a book from blurb.com in order to have it for Christmas. If you live in the D.C. area, you can come see me this Thursday, Dec. 6 (6-8 p.m.) at Tabletop (1608 Conn. Ave NW) for a signing OR e-mail me to arrange for a local order and mailing. I would be happy to fill those orders the week of Dec. 18.

Kim Talks Stuffing on WTOP Radio

This week, I gave WTOP Radio reporter Neal Augenstein a play-by-play lesson on making stuffing.

Two Signing Events Lined Up for December

Sat., Dec. 1, 6:30-9 p.m.: Tranquil Space Trunk Show (2024 P. St., NW). Get your holiday shopping groove on at this fourth annual event showcasing local women artists, including yours truly!

Thursday, Dec. 6, 6-8 p.m.: I return to Tabletop (1608 20th St., NW; 202/387-7117), Dupont Circle's hippest home design shop. Come by for a chocolate truffle-sparkling wine sampler while you have your books signed!

Express Advice for Thanksgiving

An extra plate of stuffing for Jennifer Barger from Express, with a breezy q&a on gearing up for Thanksgiving.

A Mighty Appetite Does Dallas

Dallas Morning News food critic Bill Addison reports that he's curled up with a copy of "A Mighty Appetite for the Holidays."